Tuesday, August 14, 2007

Eggless Banana Bread

A staple in our household when our freezer overflows with very ripe bananas. Sometimes it doesn't turn out too pretty. And I'm not about to enter my recipe in a baking contest.





But it still tastes good!

1 comment:

Anonymous said...

As long as he eats it, who cares what it looks like. Plus you put chocolate chips in it, which makes it look great to me!